Just taken our friends up to Pili's for menu del dia before they fly back to the UK later today.
The meal was even better than we have had in the past.
Starter - salad made with fresh produce from Pili's father's garden, served with a glass of gaspacho.
2nd course - fideua
3rd course - kebabs served with grilled pepper and aubergine and (wonder of wonders no french fried) baked potatoes topped with cheese
Dessert - flan de turron and creme catalana
Drinks - 2 fanta limon, 1 fanta naranja and 1 shampu
1 cafe con leche.
Only 3 ate and the bill ?  34€
Pili was as charming and welcoming as ever.
Our friend's comment 'Best meal out we have had over here'.

And !! the whole place is sparklingly clean.