Just an update on Can Pili,popped in on Monday & asked Pili for "Menu Del Dia",but she said she had no food prepared because it was always very slow customer wise after weekends.Still, had a pleasant chat with a few locals who were in the Bar & a couple of refreshing Canyas.
Best,i feel, if you wanted to eat their, to ring ahead as on the odd occasion i have also found it closed lunchtime.   :)